Quick Info
| Profession | Chef, Businessman |
|---|---|
| Nationality | British |
| Date of Birth | 25/04/1978 |
| Age | 48 years |
| Birthplace | Thekkumbhagom, Kollam, Kerala, India |
| Zodiac Sign | Taurus |
Latest News about Suresh Pillai
31/08/2026
Pillai cooked a special themed meal for chess legend Viswanathan Anand and world champion Gukesh Dommaraju in Chennai, arranged after an invitation from Chess.com. The menu was structured around the stages of a chess game, from Opening to Checkmate, and featured dishes such as Inji Puli Chicken and Nirvana. Anand and Gukesh gave him a signed metal chessboard as a memento.
23/02/2026
Pillai publicly shared, through a Facebook post, that his daughter Aishwarya was working as a waitress at a hotel in London. He said he had encouraged her to take up the job rather than focus only on engineering entrance exams, and he expressed pride in her work.
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Bio/Wiki
| Full name | Suresh Sasidharan Pillai |
|---|---|
| Name earned | Chef Pillai |
Physical Stats & More
| Eye Color | Black |
|---|---|
| Hair Color | Black |
Educational Qualification(s)
| School | GPHSS, Chavara South, Kerala |
|---|---|
| Educational Qualification | School education at GPHSS, Chavara South, Kerala |
Personal Life
| Food Habit | Non-Vegetarian |
|---|---|
| Hobbies | Listening to music, Travelling, Reading books |
Relationships & More
| Marital Status | Married |
|---|---|
| Marriage Date | 10/09/2005 |
Family
| Wife | Remya Suresh |
|---|---|
| Children |
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| Parents |
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| Siblings | He has a brother and a sister. |
Career
| Debut |
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| Career Highlights |
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| Television Appearances |
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Favourites
| Fruit | Pomelo |
|---|---|
| Food | Fish Nirvana, Nikkah Biriyani, Nool Porotta, Sambharam Kadumanga Panipuri, Injipuli Chicken Wings |
Style Quotient
| Car Collection | Mercedes and Porsche Cayenne, Mahindra Bolero, Range Rover |
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Some Lesser Known Facts
| 1. Suresh Pillai is an Indian-British chef known for appearing in MasterChef: The Professionals in 2017. | |
| 2. During his school days, he excelled in chess, winning the under-18 chess championship in Kollam. | |
| 3. Starting as a waiter and catering boy in his teenage years, he built his culinary career. | |
| 4. Pillai has worked in diverse restaurants and established his own in Germany and Portugal. | |
| 5. He actively supports social causes by participating in food events like #CookforSyria. | |
| 6. Despite not attending formal hotel management training, his culinary skills are exceptional. | |
| 7. He has served as a judge on various cooking shows, showcasing his expertise. | |
| 8. Aside from cooking, he finds joy in music and exploring different cuisines through travel. | |
| 9. Occasionally, he indulges in alcoholic beverages to unwind. | |
| 10. Started his career in 1993 at age 17 as a waiter at Chef King restaurant in Kollam, Kerala. |





















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