Rick Stein

Chef, Restaurateur, Author, TV Personality

British Churchill, Oxfordshire, England

Quick Info

ProfessionChef, Restaurateur, Author, TV Personality
NationalityBritish
Date of Birth04/01/1947
Age79 years
BirthplaceChurchill, Oxfordshire, England
Full NameChristopher Richard Stein
AwardsOBE, CBE

Latest News about Rick Stein

01/01/2026

Rick Stein's Seafood Restaurant in Padstow said it was dedicating a seasonal fundraising period in 2026 to support Cornwall Air Ambulance. The restaurant described the campaign as part of its annual effort to back a local cause closely connected to its community.

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Bio/Wiki

Rick Stein is a British chef, restaurateur, cookery book author and television presenter.
He co-founded The Seafood Restaurant in Padstow with Jill Stein in 1975.
He has written more than 25 cookery books, a memoir, and presented over 30 television programmes.
He is widely known for championing fresh seafood and Cornwall's cuisine.
He was awarded the Order of the British Empire (OBE) and later the Commander of the Order of the British Empire (CBE) for his services to the culinary industry.
He and his restaurants have continued to promote sustainable seafood sourcing and support marine conservation causes.

Personal Life

Rick Stein was married to Jill Stein, his business partner, from 1975 until their divorce in 2004.
He has two sons: Sam Stein and Harry Stein, both involved in the family culinary business.

Family

Spouse: Jill Stein (married 1975, divorced 2004)
Children: Sam Stein, Harry Stein

Career

Key Milestones
  • 1975: Opened The Seafood Restaurant in Padstow, Cornwall
  • 1985: Appeared as guest chef on Keith Floyd’s Floyd on Fish
  • Career Overview: Over 25 cookery books, memoir, 30+ TV programmes including 12 cookery series
  • 1985: Appeared as guest chef on Keith Floyd's Floyd on Fish
  • 1975: Co-founded The Seafood Restaurant in Padstow, Cornwall with Jill Stein
  • 2004: Divorced Jill Stein; continued to run the restaurant business independently
  • 2010: Awarded CBE for services to the culinary industry
  • 2026: Rick Stein's restaurants raised funds for Cornwall Air Ambulance through a seasonal fundraising initiative at The Seafood Restaurant

Some Lesser Known Facts

1. Born Christopher Richard Stein
2. Raised in a family valuing good food and curiosity
3. Championed fresh seafood and Cornwall's cuisine
4. Awarded OBE (Order of the British Empire)
5. Awarded CBE (Commander of the Order of the British Empire) in 2010
6. Former nightclub owner before becoming a chef
7. Awarded CBE (Commander of the British Empire) in 2010
Information on this page is collected from public sources and may not be 100% accurate. Report an error
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