| Career Highlights | - Began professional culinary career with Taj Hotels group in India in 2009.
- Worked at properties in Mumbai, Delhi, Hyderabad, and Chennai.
- Gained experience at several prominent kitchens in New York, including Junoon.
- Won the American cooking competition 'Chopped' in 2016, recognized as the first Indian woman to win the show.
- Appeared on other food television shows including 'Beat Bobby Flay' and became a judge on 'MasterChef Tamil'.
- Launched her restaurant 'Drāvida' in New York City’s East Village in 2026.
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